Mon, Jun 28
|Wishbone & Flynt
Antinori Wine Dinner
Join us for a very special evening of amazing Antinori wines complimented by a delicious 5 course custom menu by Chef Stefon Rishel.
Time & Location
Jun 28, 2021, 7:00 PM
Wishbone & Flynt, 334 Bryan Ave, Fort Worth, TX 76104, USA
Guests
About the event
MENU:
- First Course -
GRILLED SARDINES ON TOAST (Family Style) Olive Oil and Grilled Amalfi Lemons
Antinori Vermentino 2019
- Second Course -
SALAD OF BRASSICUS Crispy Pancetta, Candied Almonds, Lemon VInaigrette, Bottarga
Castello Della Sala Cervaro 2019
- Third Course -
ROASTED BEET GNOCCHI Seared Loin of Venison, Beet Puree, Roasted Beets, Beet Chips
Antica Townsend Single Vineyard Cabernet 2013
- Fourth Course -
ROSEMARY AND RICOTTA AGNOLOTTI W/ BRAISED PORK CHEEKS Herb Cream, Grana Padana
Guado al Tasso Super Tuscan 2017
- Fifth Course -
PEAR & BLACKBERRY CROSTATA Amaretto Chantilly Mascarpone, Amaretti Crumble
Marchese Antinori Vin Santo Chianti Classico 2015 (Dried and aged in attic of Tignanello Vineyards)
Tickets
Antinori Wine Dinner
5 course wine dinner with custom menu by Chef Stefon Rishel
$210.00Tax: +$17.32 Tx State T+$5.68 service fee
Total
$0.00